{"id":2356,"date":"2024-03-28T15:31:34","date_gmt":"2024-03-28T14:31:34","guid":{"rendered":"https:\/\/www.georgium.at\/?post_type=wein&p=2356"},"modified":"2024-03-28T15:34:45","modified_gmt":"2024-03-28T14:34:45","slug":"pinot-noir","status":"publish","type":"wein","link":"https:\/\/www.georgium.at\/en\/blog\/wein\/pinot-noir\/","title":{"rendered":"PINOT NOIR"},"content":{"rendered":"

Approx. 40% of the planted vines. The delicate, elegant Pinot Noir feels very much at home on the barren, gravelly upper slope on chalky soil.<\/p>\n\n\n\n

With a yield per hectare of just under 2,000kg, this brings earthy flavour, delicate fruit and cool freshness.<\/p>\n\n\n\n

Fermentation takes place in 600 litre wooden barrels with whole berries. Only after one year is the vintage divided into smaller barrels.<\/p>","protected":false},"excerpt":{"rendered":"

Approx. 40% of the planted vines. The delicate, elegant Pinot Noir feels very much at home on the barren, gravelly upper slope on chalky soil. With a yield per hectare of just under 2,000kg, it brings earthy flavour, delicate fruit and cool freshness. Fermentation takes place in 600 litre wooden barrels with whole berries. Only after one year is the vintage divided into smaller barrels.<\/p>","protected":false},"featured_media":2373,"template":"","class_list":["post-2356","wein","type-wein","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nPINOT NOIR - GEORGIUM<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.georgium.at\/en\/blog\/wein\/pinot-noir\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PINOT NOIR - GEORGIUM\" \/>\n<meta property=\"og:description\" content=\"Ca. 40% der ausgepflanzten Reben. Im kargen, schottrigen Oberhangauf kalkreichem Boden f\u00fchlt sich der feingliedrige, elegante Pinot Noir sehr wohl. Mit einem Hektarertrag von knapp 2.000kg bringt dieser erdige W\u00fcrze, zarte Frucht und k\u00fchle Frische. 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